Juheng Food Machinery Equipment Co., Ltd.

Shanghai Juheng Food Machinery Equipment Co., Ltd. is a professional manufacturer specializing in the R&D and production of flatbread processing equipment, boasting solid industry recognition and abundant practical project track records.Through years of continuous research, development and technical upgrades, our product portfolio has expanded from a single product line to a diversified range. Our core equipment includes fully automatic mechanical hand-grab pancake production lines, fully automatic tortilla production lines, and fully automatic multi-layer pastry production lines. We also supply complete production lines for egg tarts, stuffed pies, Chinese hamburgers, egg-filled pancakes, donuts and pizzas.Centered on customized solutions, we design and manufacture tailor-made flatbread production lines to fully match clients’ unique demands. We strive to boost profitability for all partners and achieve win-win cooperation.

Corporate Culture

Shanghai Juheng Food Machinery Equipment Co., Ltd. is an integrated food machinery manufacturer combining R&D, production, sales, and after-sales service.

Innovative R&D

We have a professional R&D team and adopt core R&D technologies from Taiwan. Continuous innovation and ongoing optimization have always been our persistent pursuit.

Quality Assurance

We guarantee top-tier product quality and deliver high-quality, stable, and energy-efficient equipment to our customers. Surviving by superior quality is our unchanging principle.

Thoughtful After-Sales Service

We provide complete after-sales support, take customer needs as our working standard, and strive for long-term development through attentive service.

Production Facility

Shanghai factory covering 2,600㎡, with 40 skilled workers and standardized production processes ensuring reliable quality and timely delivery.

Product Applications

Our equipment produces frozen dough blanks for tortillas, pizza, paratha, pastries, and other convenient food products.

Company & Solutions

Founded in 2016, we integrate R&D, manufacturing, and sales, delivering customized dough processing solutions for global food manufacturers.

Our Journey

Since 2016, we have expanded facilities, strengthened R&D partnerships, earned innovation awards, and achieved National High-Tech Enterprise certification.